Vegan Chicken: What It's Made Of, How to Make It, and Brands to Try
Meatless meals just got easier with vegan chicken. Here's what it's made of, brands to try, and a vegan chicken recipe to make at home.
Pistachio Butter Is a Decadent Plant-Based Treat—Here's How to Make It at Home
Pistachio butter is a heart-healthy snack that's trending for its craveable taste. This simple recipe lets you make your own.
Does Coconut Milk Go Bad? Here's What a Registered Dietitian Says
We asked a registered dietitian if coconut milk goes bad, how to tell if it's expired, and how to store it to make it last longer.
Does Almond Milk Go Bad? Here's What a Registered Dietitian Says
We asked a registered dietitian whether or not almond milk goes bad, how to tell if it's past its prime, and the best way to store it to make it last longer.
23 Vegan Appetizer Recipes That Reduce Your Environmental Impact
From veggie dumplings to sheet pan nachos, these vegan appetizers will make your party platter tastier—and more planet-friendly—than ever before.
The Afro-Vegan Society's 'Veguary' Is a Celebration of Plant-Based Eating and Black History
We may be nearing mid-February, but that doesn't mean you should miss out on Veguary! Here's what you should know about the initiative, which marks Black History Month, promotes veganism, and honors plant-based traditions in the African Diaspora.
Can You Eat Banana Peels? The Answer May Surprise You
Don't let fiber-packed banana peels go to waste. Here's how and why to eat banana peels, according to a registered dietitian.
Tabitha Brown Is Launching a Vegan Food Line at Target This Weekend
Vegan chef Tabitha Brown is launching a new collection with Target that features 40 plant-based food products, all under $8 each. Here's your first look at what's to come.
Everything You Should Know About Puffball Mushrooms (and How to Eat Them)
The giant puffball mushroom—a large, round, and easily foraged fungus—is trending on social. And it's easy to see why.
Lab-Grown Meat: Is It as Sustainable as It Seems?
The FDA cleared lab-grown meat for human consumption. Here's everything you should know about the sustainable alternative.
Is Oat Milk Healthy? Registered Dietitians Weigh In
Is oat milk healthy or a junk food in disguise? Registered dietitians weigh in on the controversial plant-based milk.
6 Vegan Turkey Alternatives for Thanksgiving 2022
Looking for vegan turkey alternatives for Thanksgiving? Here are six eco-friendly options recommended by a registered dietitian.
Add Gracias Madre's Jackfruit Mixiote Tacos Recipe to Your Must-Make List
Gracias Madre's new cookbook highlights the restaurant's plant-based approach to Mexi-Cali cuisine, starting with this jackfruit mixiote tacos recipe.
Remy Park Wants Your Vegan Lifestyle to Feel Creative and Fun
Remy Park's plant-based recipes are designed to make a vegan lifestyle feel accessible, creative, and fun.
This Vegan Chicken Nuggets Recipe Is Harry Styles-Approved
This vegan chicken nuggets recipe offers a plant-based take that vegetarian Harry Styles would approve of.
Starbucks' Vegan Apple Crisp Oatmilk Macchiato Is an Ode to Fall
The Starbucks Apple Crisp Oatmilk Macchiato—the brand's first completely vegan fall beverage—is here to sweeten up the season.
How to Make Vegan Pumpkin Cream Cold Brew
Here's how to make vegan pumpkin cream cold brew—the ultimate way to get a taste of fall despite the late summer heat.
Say Hello to Raspberry Rally, the Newest Vegan Girl Scout Cookie
The Raspberry Rally—a sister to the iconic Thin Mint—is the new vegan Girl Scout cookie we never knew we needed.
For Chef Nisha Vora, the Switch to a Plant-Based Diet Is All About Small Wins
Plant-based chef Nisha Vora shares her thoughts on the switch to a greener diet, along with tips to make the journey a tasty one.
How to Keep Avocado from Turning Brown, According to a Food Scientist
Learning how to keep avocado from turning brown is easy. Food scientist Makenzie Jackson, MS, shares everything you should know.
How to Make Gluten-Free Oat Tortillas With Two Simple Ingredients
Did you know you can make your own oat tortillas with two simple ingredients? Here's the only recipe you'll need.
Serena Williams’ Go-To Vegan Breakfast Is a Grand Slam for the Planet
In a recent ad for JUST Egg, Serena Williams shows off her favorite vegan breakfast that keeps her fueled throughout the day.
How Eco-Friendly Are Beyond Burgers?
We investigated the ingredients in Beyond Burgers to find out just how eco-friendly the plant-based patties really are.
Caribou Coffee Just Launched a Vegan Breakfast Sandwich
Caribou Coffee just launched a vegan breakfast sandwich featuring Just Egg and dairy-free cheese from Violife at 400 locations nationwide.
Dunkin' Debuts New Summer Menu Items, Including Vegan and Vegetarian Options
Dunkin' Donuts just released new menu items for summer, and there are both vegan and vegetarian items available to choose from.
9 Can't-Miss Vegetarian and Vegan Restaurants in Chicago
These vegetarian and vegan restaurants in Chicago have every dish you could ever want: diner staples, Asian-inspired entrees, and more.
Trader Joe's Vegan Nacho Dip Has Arrived! Here's What to Expect
Trader Joe's Vegan Nacho Dip has launched at stores nationwide. Here's the ingredients list, cost, and exactly how to use the new product.
‘Planet’-Based Foods Are About to Become a Supermarket Staple
Meet planet-based foods, which aren't just made from eco-friendly ingredients—they're produced and packaged sustainably, too.
How Eco-Friendly Are Impossible Burgers?
We took a look into Impossible Burger ingredients and sustainability to uncover how eco-friendly the beloved meatless patties are.
How Actor Torrey DeVitto Advocates for the Planet
You know actor Torrey DeVitto from her roles in Vampire Diaries and Pretty Little Liars. But she's also an advocate for animals and the planet.
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